£13.50
Juicy, fruity, floral and sweet with notes of cherry, apple and rich caramel. Process: Washed. Elevations: 1700 metres above sea level. Varietals: Caturra, Catimor. Origin: Wislon Centurion, San Ignacio, Cajamarca, Guatemala....
£11.50
Balanced and sweet with notes of green grape and jasmine enveloped in chocolate flavours. Origin: Tega & Tula Speciality Farm, Gibo, Keffa Zone, Ethiopia. Process: Washed. Elelvations: 1693-1860 metres above...
£11.50
Buttery, with notes of blueberry, milk chocolate and orange marmalade Origin: Gora Village, Uddo Hadamma Kebele, Shakisso Woreda, Guji, Ethiopia. Process: Natural. Elelvations: 2000-2100 metres above sea level. Varietal: Gibirinna...
£11.00
Dark chocolate and toffee with notes of peach, mandarin orange and red apple. Process: Washed. Elevations: 2040 metres above sea level. Varietal: Heirloom Origin: Agaro, Jimma, Western Ethiopia Best as: Espresso....
£10.00
In the cup, expect notes of milk chocolate, molasses and citrus fruit. Process: Washed, Sugarcane Decaf. Varietal: Castillo, Colombia, Caturra. Elevation: 1200-2000 metres above sea level. Origin: Cauca, Colombia. Best as: Espresso,...