All coffee is roasted in small batches and bagged within 24 hours of roasting at our roastery in Woking, Surrey. We only ship coffee that is within 5 days of the roasting date. We may, from time to time, offer coffee with an earlier roasting date, in which case, this date is clearly displayed.
£15.00
Juicy, with distinct notes of forest berries, apricot and a long caramel finish. Process: Washed and sundried. Elevations: 2000-2100 metres above sea level. Varietals: Heirloom. Origin: Arbegona Bochessa Washing Station,...
£15.00
Jammy with notes of blackcurrant, cocoa nib, stone fruit and sweet orange. Origin: Mahiga Coffee Factory, Mumwe, Nyeri County, Kenya. Process: Washed and sundried. Elelvations: 1700-1900 metres above sea level....
£10.50
Fruity chocolate with stonefruit and kumquat with notes of almonds and orange blossom. Origin: Guatemala Huehuetenango; Peru Amazonas; Ethiopia Biftu Gudina. Process: Washed. Elelvations: 1700-2100 metres above sea level. Varietals:...
£9.50
Intense chocolate, molasses, raisins and stone fruit with a lingering sweet aftertaste. Origin: Selected farms and cooperatives from Peru, Guatemala, Rwanda and Ethiopia. Process: Washed and natural. Elelvations: 1500-1900 metres...
£12.00
In the cup, expect notes of milk chocolate, molasses and citrus fruit. Process: Washed, Sugarcane Decaf. Varietal: Castillo, Colombia, Caturra. Elevation: 1200-2000 metres above sea level. Origin: Cauca, Colombia. Best as: Espresso,...