Ethiopia Arbegona Espresso - Organic

Juicy, with distinct notes of forest berries, apricot and a long caramel finish.

Process: Washed and sundried.
Elevations: 2000-2100 metres above sea level.
Varietals: Heirloom.
Origin: Arbegona Bochessa Washing Station, Sidama Region, Ethiopia.
Best as: Espresso.

This coffee, roasted as espresso, comes from the same lot that we sourced from Arbegona Bochesa washing station.

Established in 2022, the station processes cherry sourced from 823 local farmers. The station follows strict quality protocols and sustainability practices and provides technical and financial support to the local coffee growing communities. This ethos of quality, sustainability and community support results in coffee of distinct flavour and consistency. 

This coffee is certified Organic.


Collections: Coffee