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£13.50
Juicy, fruity, floral and sweet with notes of cherry, apple and rich caramel. Process: Washed. Elevations: 1700 metres above sea level. Varietals: Caturra, Catimor. Origin: Wislon Centurion, San Ignacio, Cajamarca, Guatemala....
£11.50
Balanced and sweet with notes of green grape and jasmine enveloped in chocolate flavours. Origin: Tega & Tula Speciality Farm, Gibo, Keffa Zone, Ethiopia. Process: Washed. Elelvations: 1693-1860 metres above...
£11.50
Buttery, with notes of blueberry, milk chocolate and orange marmalade Origin: Gora Village, Uddo Hadamma Kebele, Shakisso Woreda, Guji, Ethiopia. Process: Natural. Elelvations: 2000-2100 metres above sea level. Varietal: Gibirinna...
£8.00
Full body, chocolate with notes of stone fruit, blueberries and a hint of jasmine and lime. Origin: Colombia; Ethiopia Process: Blend of washed and natural. Elelvations: 1800-2100 metres above sea level....
£7.50
Full body, bakers' chocolate. orange, brown sugar and a lingering sweet aftertaste. Origin: Peru, Colombia, Ethiopia. Process: Washed. Elelvations: 1600-1900 metres above sea level. Varietals: Various Arabica cultivars. Best as: Filter. It...
£11.00
Dark chocolate and toffee with notes of peach, mandarin orange and red apple. Process: Washed. Elevations: 2040 metres above sea level. Varietal: Heirloom Origin: Agaro, Jimma, Western Ethiopia Best as: Espresso....
£7.50
Intense chocolate, molasses, raisins and stone fruit with a lingering sweet aftertaste. Origin: Honduras Gualme; Colombia Piendamo; Rwanda Gishamwana. Process: Washed and natural. Elelvations: 1500-1900 metres above sea level. Varietals:...
£8.00
Fruity chocolate with stonefruit and kumquat with notes of almonds and orange blossom. Origin: Guatemala Domingo Lopez; Colombia Piendamo; Ethiopia Nano Challa. Process: Washed. Elelvations: 1700-2100 metres above sea level....
£10.00
In the cup, expect notes of milk chocolate, molasses and citrus fruit. Process: Washed, Sugarcane Decaf. Varietal: Castillo, Colombia, Caturra. Elevation: 1200-2000 metres above sea level. Origin: Cauca, Colombia. Best as: Espresso,...
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